Have you tried out fried rice?

If you are a rice lover, then you should totally try this out. Fried rice is easy and relatively cheap to prepare.

Ingredients:

Rice, green peas, carrots, green peppers, spring onions, sweet corn(optional), turmeric, chopped liver(optional), vegetable oil, meat, salt, bouillon cubes.

Recipe:

Parboil the rice and keep it in a sieve, dice your vegetables(green peas, carrots, spring onions, green peppers, red peppers). Boil your meat with turmeric, bouillon cubes, salt and onions, use lots of water to boil the meat keeping in mind that the water will be used to boil the rice. After boiling the meat, pour the rice from the sieve into the meat water. Make sure the rice is not overcooked or too soft.

Heat vegetable oil in a sauce pan, when the oil is ready for frying, carefully pour in the chopped liver and vegetables and stir for about a minute.

Then pour the vegetables into the pot of rice and mix properly with a ladle, if the quantity of rice cooked is small, then you can transfer the rice into the saucepan and fry along with the vegetables.

Enjoy your very rich in carbohydrate and vitamins meal.

It can be served at special occasions like receptions, Thanksgiving dinners or just eaten at lunchtime.