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Pizza is always a good idea, but… What about pizza of the future? Can you imagine, pizza will be made using insect-based flour, mozzarella made from reverse-engineered milk, lab-grown meat, soil-free tomatoes and it might be 3-D-printed by a robot chef and then carefully charred around the edges by a laser grill.
By 2031, all of us could eat pizza made using fake cheese and plant-based meat. That’s the boring one.
By 2041, pizzas made using tomatoes grown without soil and flour made from insects will be the norm, including a space-age way to deliver pizza by aerial drone.
By 2051, your pizza could be made using commercially-available lab-grown meats and cheese.
By 2061, people of the future may get a steaming-hot, 3D-printed pizza made by a personal robot chef and charred with lasers.
And after all of that (probably) we’ll get back on basics, and check it out ovens-on-wheels… Like a Domino’s pizza does it now. :D
Read more about the future of food here:
https://read.cash/@FOODMENT./nec-beer-brewed-by-artificial-intelligence-a2b11be6
