Drizzled with crispy butter pie with cheese and sour cream for cooking
Homemade juicy and crispy pie with cheese will delight everyone in the house. Ingredients: 12 pie crusts 250g of cottage cheese 250ml sour cream for cooking 100g butter 20ml oil are as needed Preparation: Melt the butter and add the sour cream for cooking. Combine everything nicely and that is our topping for the crust. Arrange the crusts by placing the topping on all three and the cheese on the third. Roll into a roll and cut into smaller pieces. Arrange in a baking tray, coat the rolls with the topping and finally pour over the remaining topping. Bake at 200 degrees for 20-25 minutes. Pleasant! Follow the rest in the clip https://youtu.be/hYPwUNk2thE
6 comments
SO deliceous! Thank you!!!
It will only be slow
Nice recipe, interesting that I made a cheese, sour cream and sesame pie last night!
Al guess bass hehe
I make a similar one except I don’t pour over with sour cream. I will definitely try this recipe.
ok