Chicken samosas (recipe by me)

For this recipe you need to make any filling today i'm using Chicken and Veggie filling for this since i'm the only Vegan person in home .But obviously i don't push my beliefs on others so yes

I made the fillings by shredding boiled chicken and on other pan i stir fried minced garlic onions capsicum adding a dash of soy sauce and oyester sauce added black pepper ,turmeric and salt and lastly shredded chicken .

Mix it well and that is all

The samosa rollups were just crepes i made over the pan and i cut them in long wide noodles .

I made a flour slurry this acts as a edible glue to close everything up

Next i made a cone with the role up like this and filled it with the filling closed the edges with the slurry

There u go our Samosas are ready to be frozen or to be cooked right away

How ever i made 3 day batches of samosas so i will freeze this tray

And this is how they looked in the iftar Platter .

My family loved it and they said it was delicious. How ever here is a vegan alternative too

Replace the Chicken with Chickpeas or potatoes and its good to go too just add bit more seasonings and that will be great too

I hope this recipe was of any use for you guys ❤️