Coconut water is a low-calorie drink that refreshes during hot summer days, and lately it has become extremely popular due to numerous health benefits. Since it contains natural fats that prevent bad cholesterol and has as much as four times more potassium than bananas, this drink will surely attract your attention.
Today, this drink is served in restaurants and cafes, and you can prepare it yourself at home. It is especially recommended after a night out to prevent a hangover.
But, in addition to that, this healthy drink has a handful of other healthy things.
If you want to know how to make coconut water, we will share with you a recipe and some tips.
From the ingredients you need:
1 liter of water,
250 grams of coconut flour.
Recipe preparation:
It only takes about ten minutes to make this drink. Heat the water in a pot, but be careful not to start boiling. Remove from the heat afterwards and pour into a blender. Pour coconut flour into it and mix at maximum speed until the mixture becomes creamy. After that, squeeze it through a strainer and gauze into one glass bottle. If you want to enrich the taste, you can add vanilla or cocoa extract as desired.
Put the bottle in the refrigerator, and the coconut water prepared in this way can be drunk in the next 3-4 days. As it does not contain a preservative, a layer of fat may appear on top. Therefore, shake the bottle well before each use.
To summarize, why drink coconut water?
Rich in minerals - sodium, calcium, magnesium, iron, copper, phosphorus, potassium, protein, vitamin C and some of the B complex vitamins.
Improves skin texture.
Accelerates weight loss.
It strengthens the immune function and acts against the virus.
Stimulates circulation.
Strengthens hair roots.
It speeds up the digestion process, facilitates the elimination of toxins from the body.
Improves thyroid function.
Relieves swelling (especially of the hands and feet).
It is an effective natural remedy for burns.
It's a great hangover cure!
MALIBU
Malibu je kombinacija tradicionalnih postupaka i suvremene tehnologije, koji stvara jedinstveno piće proizvedeno od visokokvalitetnog ruma i ekstrakta kokosa.
Malibu je liker čiji se okus temelji na rumu s ekstraktima prirodnog kokosa. Proizvod je bio prvenstveno proizveden od voćnih rakija, aromatiziran rumom i kokosom na otoku Curaçao.
Bio je proizveden s ciljem pojednostavljenja izrade koktela pina colada. Kasnije je proizvodnja preseljena na Barbados, gdje se povisila kvaliteta korištenih sastojaka. Malibu, dakle, nastaje na Barbadosu, gdje rum proizvode već više od 350 godina. Ovaj rum je lakši i nježniji te se izvrsno miješa s egzotičnim voćnim aromama. Ovaj rum je nižeg stupnja alkohola te je izvrstan za pripremu različitih koktela. S likerom Malibu u trenutku ćete osjetiti karipsku atmosferu i egzotiku