Spring roll
Whatever it takes
Vegetables [Carrot, Potato, Cauliflower, Barbati] Boiled - 2 cups
Half a cup of small shrimp
Half a cup of flour
Half a cup of cornflower
Half a teaspoon of salt
Half a teaspoon of sugar
Half a teaspoon of testing salt
1 teaspoon of soy sauce
Garlic 1 teaspoon
Adakuchi 1 teaspoon
Quantitative soybean oil
1 egg
2 tablespoons of mint leaves
2 teaspoons of chopped onion
How to do it
Mix flour, salt, sugar, eggs and cornflower together to make batter and make very thin bread. In a pan, grate garlic, ginger, vegetables, shrimp, testing salt, soy sauce, onion powder, black pepper powder, mint leaves
Stir in the crumbs, salt and sugar. Then make a long long roll with vegetables like pur in thin bread. Fry brown in oil in a pan. A fun spring roll was made.