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* FLOUR MIXTURE *
2 tsp. baking powder (8g)
2 cups all-purpose flour (240g)
3/4 tsp salt
Mix together in 1 bowl
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3/4 cups white granulated sugar (350g)
1 cup of cocoa powder
4 room temp egg
1/2 cups veg oil or olive oil (120ml)
Pinch of espresso powder
2 tsp. of vanilla extract (10ml)
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After mixing it. Add na flour mixture into the mixer. Refrigerate overnight..
Get the mixture into the fridge.. Create a ball, its your choice how big or small it is and roll into 1 cup powdered sugar (100g) for decoration.
Pur into oven at 350 °F for about 10-15 minutes.
Then serve! Happy eating
😊😊😊