Pumpkin mask Pumpkin contains a high percentage of antioxidants, exfoliating acids, and nutrients that help whiten and lighten the skin tone, and enhance its glow, such as vitamin C, vitamin A, and beta-carotene, through the following: [1] Ingredients: Two teaspoons of pumpkin Mashed. Half a teaspoon of honey. Half a teaspoon of milk. Preparation: Mix pumpkin well with honey and milk to get a consistent paste. Put the paste on the skin of the face. Leave on for 20 minutes. Wash the skin with lukewarm water. Repeat two or three times a week before going to bed. Apple and milk mask: Apples are composed of many compounds that enhance the softness and health of the skin, such as the puzzle compounds that work to whiten the color of the skin, and the production of new skin cells, while milk is a natural toner for the skin, working to moisturize and prevent it from drying out and enhance its brightness, through what The following: [2] Ingredients: Fresh apple. Some milk. A teaspoon of lemon juice. Preparation: Peel the apple and cut it into slices. Soak the apple slices in chilled milk for 20 to 30 minutes. Mix the ingredients in a blender, to get a smooth paste. Put the paste in the refrigerator for 15 minutes. Mix the paste with lemon juice well. Apply to face and neck skin. Leave on for 15 minutes. Wash the skin with cold water. Tomato mask Tomatoes contain antioxidant properties, peeling properties, and glutathione, which help treat skin problems. Tomatoes remove dead cells and spots through the following: [3] Ingredients: Two teaspoons of tomato pulp. A teaspoon of oatmeal. A teaspoon of yogurt. Preparation: Mix tomato pulp with oatmeal and yogurt well, to get a smooth paste. Put the paste on the skin, and rub gently. Leave on for 20 minutes. Wash the skin with cold water. Repeat once or twice a week.
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