fried potatoes in pan and oven

In addition to delicious foods such as fried chicken, fried mushroom and fried wing, fried potato has also found its place among fast food and snacks. You can make special fried potatoes both in a frying pan and in the oven in a simple way with cheese.

1- Fried potatoes in pan:

ingredients

Potatoes: 4 pieces

Toasted flour: ¾ glass or 1/2 mug

Eggs: 3 pieces

Milk: 3 spoon

Salt, pepper, turmeric, thyme powder: as needed

Liquid oil: as needed

How to prepare

 Peel the potatoes, slice them. The size of the slices should be medium, neither thin nor thick. Rinse the sliced ​​potatoes, put them in water over medium heat for 6 to 8 minutes until the water reaches boiling temperature. It is enough to cook the potatoes in a little boiling water, but be careful not to squish them, so add some salt to the water.

Drain the potatoes. In a bowl, combine eggs and milk and make them unmixed. In another bowl, combine toasted flour, salt, pepper and thyme powder. Now roll the sliced ​​potatoes first in egg and milk and then in toasted flour bowl. Potatoes should rest at this stage, so put them in the refrigerator for 1 hour.

After an hour, pour liquid oil in a frying pan and wait for it to heat well. Put the potatoes in hot oil and fry (the amount of oil should not be small, because in this case the potatoes absorb a lot of oil). Place a napkin on a plate and place the fried potatoes on a napkin to remove excess oil. Serve the fried potatoes with your favorite sauce. If you also like fried cheese potatoes, serve the potatoes with some melted gouda cheese, or as soon as you take the potatoes out of the oil and while they are still hot, pour some pizza cheese, mozzarella or grated Parmesan cheese on them.

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2-Fried potatoes in the oven:

ingredients

Potatoes: 6 species

Olive oil: 2 teaspoons

Parmesan cheese: 400 grams

Garlic powder: 3 teaspoons

red pepper: 1 teaspoon

Black pepper: 1 teaspoon

Paprika powder: 1 teaspoon

Salt: 1 and a half teaspoons

Eggs: 4 pieces

How to prepare

Set the oven to 190 degrees Celsius. Peel the potatoes, slice them (neither thin nor thick). lubricate the bottom of the oven tray with olive oil. break the eggs in a bowl and mix well until unmixed. In another bowl, mix the finely grated Parmesan cheese with the salt and other spices. Now roll the chopped potatoes first in the egg and then in the flavored Parmesan cheese.

 Place the potatoes on the tray and place it in the oven for 30 minutes. when the color of the potatoes turn to gold, Your fried potatoes are ready. originally you must flavored fried potato with finely grated pizza cheese instead of Parmesan cheese and it's also tastes good, but Parmesan cheese is more recommended. This method of preparing potatoes is simillar to McDonald's recipes and it seems to be healthier and more diet-friendly, especially if you have limited oil consumption or are on a weight loss diet and would like to eat less fatty foods.

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wish you best :)