This was my last meal at my most favourite restaurant from which I always got my Kimchi soup rice's or Kimchi fried rice's cravings satisfied. We went there for dessert after a birthday celebration, and I ordered bobo cha cha, a sweet dessert made of coconut milk, sago, sweet potatoes and yam. Super appetizing and delicious and cooked perfectly. Another dish I ordered was assam laksa, a dish popular at Penang, cooked with fish and spices and herbs to create that superb savoury broth, usually topped with julienned cucumbers and pieces of pineapple as well as fish meat. I hope this restaurant called Sweet Bowl is able to open again at another place. They closed down because the mall asked them to.
2 comments
The bubur chacha looks so good! Long time didn't eat 😋
Yes. The bubur chacha here is best best. Now need to wait whether they reopens somewhere else.