This is the comfort food I must have once in a while for myself. Actually, the rest of us love it too mainly because of luncheon meat. Any luncheon meat fans here? Although we try to cut down for health purpose so maybe once in few months. Fried meehoon is very easy to cook, and so versatile you can choose what ingredients you want to put in there. This round there is shredded carrots and lettuce, onions, garlic, eggs, and of course luncheon meat. My usual seasoning are always light soy sauce, dark soy sauce, oyster sauce, salt and pepper. Seriously, I can eat two plates when it is this comfort food. Good morning, everyone. Wishing you a great day ahead. 🌹
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