@pinkjadeite 27 January 2023

Our Chinese New Year Day 3. Finally, the boys got to hangout together for some game date and swimming at the in-laws' new house. Mother-in-law cooked sumptuous dinner of stewed pork trotter in Hokkien way and 'jiu hu char' which was stir fry stripes of cuttlefish with shredded turnips. The pork trotter was so delicious with the fragrance from mushrooms and the softness of the meat and fat part, yummy! The 'jiu hu char' we ate by wrapping it with lettuce, topped with some chilli paste which also blended by my MIL. We had so much fun there. Meaningful. Simple and blissful. Oh yes, we had super alcoholic Christmas pudding which was actually Christmas cake, so much rum and Brandy in it till I could not enjoy. But my husband loved it. 😁