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@pinkjadeite more from that month

Dimsum dinner always brings smile to us. The adults love it. The boys love it. There are variety to choose from and these were what we've got. Classic siumai, seaweed siumai, salted egg siumai, yimai (huge steamed fishball), fried fishball, stuffed tofu, eggmai (half egg half minced meat), stuffed bitter gourd and their signature pork ribs in sweet spicy gravy. The children love to dip the dimsum in the thick sweet sauce, the adults of course dip their dimsum in Kampung Koh chili sauce. Again, very thankful for food on the table. Hope you all are well. ❤️ #Foods

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