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Ingredients:
Flour ........2 / 1-1 cup
Eggs ......4
Chinese..... one cup
Butter 2/1 cup
Baking powder...... 2 / 1-1 teaspoon
Strawberry Jelly....... 2 teaspoons
Strawberry Chunks.......... 4/1 cup
Icing sugar....... 4 tablespoons
Strawberry Jelly.....one teaspoon
Method:
Add baking powder to the flour and mix. Add 2 tablespoons of jelly. Then add flour, strawberry chunks and mix and bake at 180 degrees. Add icing sugar jelly to the cream and mix and icing on the cupcakes
i will try this