@jhessy 4 June 2021 more from that month

Cannoli, this was the first time I heard and tasted this Italian pastries. I though it was like an ordinary croussant I've tasted before but more of "sosyal" (pricey) version of it. Haahah! It's a fried pastry with sweet and creamy filling that cointains ricotta cheese, oh that's really gets on me on the first bite. It was given by a colleague and I shared it to my friends, they are really happy and satiesfied with the flavor. My taste buds really explore much food when pandemic begun, my appetite is craving for more of something new these days.