Time to get hungry! π½οΈ Here's one of the best dinner we had, with distinctful taste and recipe made by my brother. Our special airfried chicken and lechon kawali (pork belly slabs), cooked in Airfryer so we thought of lesser oil and fats dip in a vinegar sauce. But I do separate the squishy fat part of the pork and chicken, as I don't like to eat those. We can't resist to have more rice and definitely a no diet day! Dig in everyone. If you can choose, which one looks more appetizing to you chicken or pork? #Food
2 comments
I've wanted to try to make this pork with my airfryer for a long time.
For me it's pork. Hehe love the crispy balat. You can never go wrong haha kahit papakin lang eh solve na π