Sajane is the name of a beneficial plant. The common name is 'Sajna' and in pure language Sajane. In our country it is known as Sajne / Sajna / Sajne / Sajni / Najne in different regions. Its scientific name is Moringa oleifera. The wood of Sajane tree is very soft, the bark is sticky. There are three types of sajna, blue, white and blood. Sajane is a nutritious and various food rich vegetable. Sajane tree has been identified as the most nutritious plant among the various conventional food species.
The sajna tree has also been dubbed the 'magic tree' in South Africa due to its multifaceted nutritional value. But 90 percent of the people do not know the benefits of this tree known in our country. Let's find out what are the benefits of that wonderful sajane tree: sajane tree has many medicinal properties, which will benefit all of us if we know. Allah Tayala has given medicine for 300 diseases in the leaves of Sajane tree. It currently has the potential to destroy the cells of diabetes, gonorrhea, ulcers and cancer.
100 grams of sajane leaves which contain:
1. 9 times more protein than yogurt,
2. 10 times more vitamin C than carrots,
3. 15 times more potassium than banana,
4. 16 times more calcium than milk,
5. 12 times more vitamin C than orange
6. 25 times more iron than spinach
Scientists have termed it as 'nutritious dinamite' as it contains almost all the essential amino acids along with almost all the essential vitamins of the body. The main pharmaceutical chemicals are beta-cytosterol, alkaloids-morinazine. And there is swelling in the pesticide Tirigospermin. These include vitamin A, B, C, nicotinic acid, protein, fats and carbohydrates.
Sajane leaves are very popular as a vegetable. Which is very necessary for the human body. This plant can increase hormones in the human body, as well as increase breast milk in mothers. Drinking the juice of Sajan leaves increases physical strength. The leaves of this tree are in great demand in today's world. It is hoped that Sajane leaves, like tea leaves, will not be exported from our country very soon. Sajan stalks can be seen being sold as vegetables in the raw markets of Dhaka. But we do not eat these stalks. So these are not bought from the market.
And every year the stems dry out in the trees of our village house. It is no longer unknown that Sajane has so many minerals in its data and Sajane is so beneficial to the human body. Just as juice can be made and drunk with sajan leaves, so can chao be made with dried leaves. The leaves can also be dried and powdered and used as medicine. In the developed world, capsules / tonics are made from Sajan leaf powder and sold in the market. Even high quality oil called Bell Oil is made from Sajan seeds.
Like Sajan's data, its leaves also have enough quality. Sajane leaves can be eaten as a vegetable, even if it is stuffed, it gives taste to the mouth. Eating sajna leaf juice cures shortness of breath. In addition, the thick juice obtained from boiling the leaves for a long time is mixed with hing (a special kind of tree) and dried ginger powder to get flatulence. According to Burmese physicians, drinking two to three teaspoons of fresh juice of ripe leaves of Sajan just before a meal reduces high blood pressure, but it is forbidden to eat it if you have diabetes. When the leaves of Sajane are heated a little and applied on the boil, the boil bursts. Dandruff is removed by rubbing the juice of the leaves on the scalp. Sajan leaf juice also has the ability to kill bacteria.
Indians make soup with so many useful sajna leaves and drink it. Sajane can prevent smallpox again. Sajin leaf juice is effective in preventing worms, for cough, for liver function. The bark and root extract of Sajan acts as a pain reliever. If there is pain in any muscle of the body, it is cured by applying the extract of sajan or root in that place. Sajan's stalk is a painkiller of the body, improves digestion, enhances the circulatory system of the blood, eliminates anemia, controls diabetes, cures asthma and also relieves rheumatism. Take the bark of the tree and squeeze the juice and drink five to six teaspoons of this juice regularly. It cures about 75 percent of arthritis pain.
It is very easy to plant sajna trees. Sajane tree branches can be cut and planted in the third way. In our country, it is more common to propagate by burying pulses. The reason is that it does not require much skill to do. And the cost is also low, it is better to use healthy and shock-free pulses five to six cubits long for propagation of the organ. The important thing to keep in mind while planting is that while the branch is on the tree, its tip should be in the same position as when it was planted. Before planting, the roots of the stalks should be cut with a sharp object, but care should be taken so that they do not get crushed. Doing so increases the chances of the branch surviving many times over.
Care should be taken to keep one hand under the ground at the base of the branch and not to move it after burial. Breeding through pulses is done in our country from mid-April to the end. Because at this time after collecting the stalks the trees are pruned. As a result, its easy availability for proliferation increases. In addition, there is little rain at this time, which makes the planted branch survive easily.
Hello , I am ilias
Thank you for reading
Pleas like, comments & subscribe.
I like Sajna very much, especially it is very fun to eat soup and chachhari with potatoes