Comida exotica

I show you El Cuy Chactado! It is an exotic typical dish, originated in the Cajamarca region and popularized in Arequipa. Being a season in the city of Lima I had to try This entry is based on the guinea pig, an animal widespread in the world that is particularly common in Peru. Do you want to try something typical and at the same time different from our gastronomy? So don't be afraid of something new! In my opinion its taste is like eating a soft fish BUT I only ate it twice and it is a bit expensive dish. greetings colleagues.