@apela
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Chestnut It’s chestnut picking season again. I want you to pick it a lot and enjoy this wonderful fruit. What could be nicer than roasting chestnuts and that stunning smell.
@apela
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I've always wandered: how does one roast chestnuts?
> I've always wandered: how does one roast chestnuts? An interesting question. Every cook has a different recipe. I cut the chestnut..at least at two ends then put it on a tray with holes. I stir it constantly. Then I just try ...
So you do it in the oven, yes? Do you know if they could be roasted in a pan, like vegetables or meat?
> yes? Do you know if they could be roasted in a pan, like vegetables or meat? no..I didn't try that but you can make a cake..njam
jedva cekam da krene, mada ne znam zbog cega kod nas je veoma skup poslednjih godina, ali uvek se da odvojiti neka svota za ovu poslasticu
Sada kod nas je 6.99 eura 1 kila....a sta je kila?
kilogram
We have that back home and the smell of roasting chestnut make you want to buy it even if it's expensive. But the taste is worth it!
Ovde kod mene u parku ima kesten, valjda nije zabranjeno da to pokupim 🙈🙈🙈💁♀️💁♀️💁♀️
Ako su pravi onda uberi slobodno. Al kod nas u parkovima divlji rastu. A iz divljih prave se čudovite igračice za djecu. Uzmeš čačkalice i kostanj i igras se
Mislim da je to divlji, koji je naizgled krupniji, zdraviji. Ali nije za ljudsku upotrebu za jelo.
The easiest way to peel a chestnut is to cut the shell a little and immerse it in oil heated to 180ºC for a few minutes. The skin and skin can be easily removed when prepared in this way. Peeled to soft, cook or stew, grind, .., .. depending on what we want to use it for.