How to make Chinese bean sprouts

My dear Readfriends I send you my good vibes to make your day better.

Here I share the recipe to make your own Chinese bean sprouts. They can be used in salads, stews, with rice, in sandwiches, whatever you want to use them with.

Process:

Take 1 cup of beans and let it soak for 8 hours, then discard the water and wash well, drain the excess water and cover it with a dark cloth, store it in a cool and dark place (I keep them in my closet).

Every 12 hours rinse, drain and store, do this for 4 days. At the 4th day they are ready to use.

I hope you find the information useful and try it, it is quite easy to do and super cheap. Like, vote or comment what you think.

I wait for you in my next post.

P.D: The photos are my property, taken from my phone's camera...