@Zzylith 19 February 2021 more from that month

𝙑𝙞𝙩𝙖𝙢𝙞𝙣 𝘽1 (𝙏𝙝𝙞𝙖𝙢𝙞𝙣) It helps your body turn food into energy. It's also key for the structure of brain cells. Legumes, like black beans and lentils, and seeds are go-to sources. Pork and whole grains are also good. Most people get enough thiamin from the foods they eat, but pregnant and breastfeeding women need a little more. People with diabetes tend to have low levels of it.