@Wella46
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It has been quite a busy day. Thanks God for a very productive day. I was able to slice and marinate my beef tapa after lunch. I was able to take a good rest this afternoon so I started cooking earlier. My menu for dinner :Pinoy beef steak. We did not consume all the sautéed crab meat at lunch so I also made a crabmeat omelette. My daughter went to her office this morning and she brought home some desserts, leche Flan and polvoron from Goldilocks. Have you eaten your dinner already? Come let's eat.
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Pinoy beef steak as long as it is soft to chew it'll be good for me hehe. Enjoy the foods with your family. Polvoron from Goldi is one of my fave aside from eggpie!