![Avatar for Wasia.22](https://cdn.rcimg.net/Wasia.22/avatar-ca68afa5936f27f53df115a7519a8d99.jpg?width=150)
![](https://cdn.rcimg.net/Wasia.22/images/df71eef7/7688723b9a5a0a029439603f8560fc4d.jpg?width=300&quality=10&blur=20)
As most farm families in Bangladesh own very limited land, they grow just enough crops to meet their own needs. About 53% households of the country having 0.05-2.49 acres of land produce at the subsistence level. Major contributors in the supply of agricultural produce in the market are the medium (2.5-7.49 acres) and large (7.50 acres and above) farmers, who are only 11.7% and 1.7% of the farming community respectively. The institutional network to deal with marketing of even major commodities such as rice, jute, cotton, sugarcane and tea is not adequate in the country. The Department of Food, Bangladesh Jute Mills Corporation, sugar mills and the Cotton Board maintain their own purchase centres. But most agricultural produces reach consumers through various types of middlemen. The Department of Agricultural Marketing, a government agency, has the responsibility of ensuring fair prices of agricultural commodities for both buyers and consumers. The department has a total manpower of 375 and advises the government in this regard. The agricultural produces exported from Bangladesh include prawns and shrimps, tea, raw jute, vegetables, and spices. The country received $133 million from exports of these items during 1998/99. Agriculture based manufactured commodities like jute goods, raw hides and skins, leather and leather manufacture, and frozen foods also constitute a good portion of the country’s export trade.
In its agricultural policy announced in 1999, the government of Bangladesh came up with various strategies for the development of agricultural marketing. Emphasis was laid on establishing a proper marketing network to facilitate timely marketing of farm produce. The policy also identified certain steps to reduce the control of middlemen and to ensure fair prices of crops for both growers and consumers. The agricultural policy, first of its kind in the country, had pleaded for the development of agricultural industries that was neglected during the periods under British and Pakistan rule.
To the British, Bengal was just a supplier of raw materials as well as a readymade market for their manufactured goods. The commercial value of an agricultural commodity at one time, therefore, varied depending on its usefulness to the British manufacturers. The Pakistani rulers took initiative for the agriculture based industrialization but those industries were set up to serve the interest of urban groups, and not farmers. At that time, compulsory procurement of rice at below market prices and imposition of excessive taxes on the export of jute was bitterly criticized. The East Pakistan Agricultural Development Corporation (now bangladesh agricultural development corporation/BADC), established during the 1960s, played a pioneering role in the distribution of agricultural inputs. Seeds, fertilisers, pesticides, and agricultural machinery procured under government control were distributed to district and thana level licensed dealers who delivered these items to the farmers at a government-determined price while their income was established as a pre-fixed commission. These policies of marketing of agricultural produces as well as inputs were changed drastically after the independence. During the last three decades, the government winded up control and shifted to an open market economy and encouraged private initiatives in the procurement and distribution of agricultural inputs and food grains. Export led industries are now being favoured to compete in the international market. To support local entrepreneurs, the government is encouraging imports of various inputs and equipment relating to poultry and dairy industries, but not milk and other dairy products. [M Saifullah]
Agricultural policy
Agricultural policy A set of pre-decided principles to be followed through planned and systematic manipulation of natural resources like soil and water for the sustained development of agriculture. Agriculture was the main source of government income in Bengal from the ancient period but the rulers of ancient, medieval, and the British periods paid very little attention to the development of agriculture. Agriculture in Bengal got an institutional framework with the introduction of the permanent settlement during British rule. Under the permanent settlement zamindars became proprietors of the land against payment of a fixed annual amount of land tax on a regular basis. The law barred zamindars from appealing for remission or suspension of taxes on the ground of any natural calamity and stipulated that in the case of a zamindar’s failure to pay the tax in due time, his estate would be sold in auctions. The Permanent Settlement was designed to enhance agricultural output with the help and supervision of zamindars. This objective, however, was rarely fulfilled.
Repeated famines and an acute shortfall of income from land revenue ultimately forced the British government to form a number of commissions and committees, which forwarded various recommendations for the development of Bengal’s agriculture. These included abolition of the permanent settlement, scaling down the volume of debts to the repaying capacities of the indebted families, allowing sharecroppers to retain two-thirds of their produce, building up necessary infrastructure for agricultural education, research, training and extension, launching co-operative movement, etc. A number of important organisations and institutions were established as a result of the implementation of some of these recommendations. Among these are the Cooperative Credit Movement (1904), Department of Agriculture (1906), Agricultural Research Laboratory (1908), Debt Settlement Board (1936) and Bengal Agricultural Institute (1938).
The Permanent Settlement was abolished by the State Acquisition Act of 1950 during the Pakistan Period when cultivators were given proprietary rights on the land they cultivated. The Pakistan government, however, paid little attention to agriculture largely, because an urban groups dominated in the policy formulating bodies and the economic policy formulation was dominated by the import-substituting industrialisation paradigm. The East Pakistan Agricultural Development Corporation (now BADC) and the East Pakistan Agricultural Bank (Now Bangladesh Krishi Bank, BKB) were established during the early 1960’s with the mandate of subsiding distribution of inputs (seed, fertiliser, pesticide, agricultural machinery, etc) and providing credit to farmers at concessional rates. The Comilla approach also emerged as an acclaimed model of integrated rural development. These newly established institutions played a vital role in boosting agricultural production through the adoption of the seed-water-fertiliser technology launched by the government during the mid-1960s. But, compulsory procurement of rice at below market prices and imposition of excessive taxes on the export of raw jute frustrated growers considerably.
Agricultural inputs policy The policy of supplying agricultural inputs to farmers at highly subsidised rates continued in Bangladesh during the first few years after independence. The government however, soon adopted a policy of gradually shifting to laissez-faire economy and curtailed the monopoly of BADC. Between 1971 and 1981 the use of fertiliser (kg/ha) in the country increased from 11.0 to 30.9; land under the mechanized method of irrigation rose from 3.8% to 11%; and cultivated area covered the high yielding varieties of rice and wheat grew from 2.5% to 22.7%. The price subsidy provided by the government for all fertilisers was 68% in 1973/74 but decreased to 47% in 1979/80 and was fully withdrawn after 1980. But following an acute crisis of urea in 1994/95, the government intervened in open market operations and allowed BADC to distribute fertiliser through select dealers. The government also provided a fixed price support for fertilisers. At the same time, the government policy of lifting restrictions and taxes (fully and partially) from import of irrigation machinery proved very conducive to the expansion of irrigation.
Policy changes also included allowing private sector participation in minor irrigation, withdrawal of restrictions on imports of wheat and rice by private traders, and innovations in open tendering for government procurement of rice. Disbursement of micro-credit, rescheduling of agricultural loans of indebted farmers, remission of land taxes for holdings up to 25 bighas, crop diversification programmes and special programmes for disaster-stricken farmers were other major steps adopted to boost agricultural production. These policy measures appear to have had a positive contribution in improving the food situation in Bangladesh. As a result foodgrain production in the country increased to 24.3 million m tons in 1999/2000, matching the annual consumption requirement of its 130 million population.
The government of Bangladesh announced a National Agriculture Policy in April 1999. The overall objective of the policy was to attain self-reliance in crop production. It outlined the strategy for development of crop agriculture, the dominant sub-sector that gives three-fourths of the contribution of agriculture to the country’s GDP and about one-fourth of its aggregate GDP. At present, paddy covers about 75% of the cultivated area in Bangladesh. Such a single-crop dominated production system is not acceptable from the economic, environmental, or nutritional point of view. The new agriculture policy has, therefore, stressed crop diversification programmes for improving the nutritional status in the country. The National Agriculture Policy also aimed at improving seed distribution programme of BADC and ensuring fulfilment of at least 10% of the total demand by BADC supplies. In the light of the prevailing seed rules, the private sector will continue to retain opportunities for production, import and marketing of seeds side by side with the public sector. The already introduced seed buffer stock system will continue to ensure normal supply of seeds of major crops at the time of natural calamities.
According to the National Agricultural Policy, distribution of fertilisers in the private sector will continue, but the public sector will import fertilisers, if necessary, to ensure its supply and availability in time. Use of balanced fertilisers in order to maintain proper soil quality has also been highlighted. Moreover, efforts will be made to increase irrigated area and reduce irrigation cost by promoting appropriate technology. The policy also expressed its commitment to the mechanization of agriculture as well as to providing credit facilities for the purpose. To ensure environment-friendly and sustainable agriculture, integrated pest management (IPM) will be the main policy for controlling pests and diseases. Farmers will be motivated to use mechanical, cultural and biological methods in controlling pests. Use of any chemical pesticide harmful to the environment will be discouraged and eventually banned. To ensure fair prices for both growers and consumers, the marketing system will be improved. Agro-processing and agro-based industries will be encouraged. Efforts will be made to increase the export of agricultural commodities. The Agricultural policy also focussed on a two-dimensional agricultural research management programme: one with low cost appropriate technologies for small, marginal, and medium farmers, including women, with a view to resolving their identified problems and the other, utilizing applied research resulting form adoption of advanced research methodology. As envisaged by the policy, the government will take necessary steps to update the agricultural system in the light of the agreement on agriculture under WTO, SAFTA and other international treaties, while, at the same time protecting the national interest.
Livestock development policy Formulated in 1992, the livestock development policy, the first of its kind, is being followed by the government for the development of the livestock sub-sector which contributes 6.5% of GDP. It has proposed various steps for the extension of poultry and animal husbandry as a means of self-employment as well as income-generation in rural areas. With a view to ensuring sufficient supply of protein diet, the livestock policy has laid emphasis on attaining self-reliance in the production of milk, meat and egg within the shortest possible time. The strategies that have been underscored in the policy to achieve the objectives are importing high yielding breeds, improving local breeds through cross breeding, encouraging small-scale diary and poultry farms, imparting training and providing all necessary inputs, including credit. In line with the policy, exporting milk and other dairy products are being discouraged while imports of various inputs and equipment relating to poultry and dairy industries are being encouraged to support local entrepreneurs. As indicated in the policy, the Department of Livestock Services, through its field level offices, is implementing various programmes like artificial insemination, vaccination, treatment, feed and fodder production and training. Other governmental agencies, NGOs, people’s representatives, and religious leaders have also been engaged in these programmes. The policy has also given priority to the expansion of education and research in related fields. The policy was revised later and the government has approved "National Livestock Development Policy-2007".
The national fisheries policy Announced in 1998, this policy stressed scientific management of water bodies that include 1.4 million ponds and a large number of other seasonal submerged areas covering nearly 4.86 million ha and the 225 km long coastal area of the Bay of Bengal. Pointing out the potentiality of fisheries as a source of animal protein as well as in rural employment and poverty alleviation, the comprehensive policy has laid emphasis on the availability of inputs like fish fries, feed and credit. Any private initiative in this regard, working in tandem with government efforts, has been encouraged in the policy. The Department of Fisheries, in cooperation with local governmental organisations and NGOs, will train people in pisciculture. Pisciculture demonstration farms will also be set up throughout the country to motivate them. Open water bodies and paddy fields will be brought under pisciculture during the monsoons. Various acts have been enacted for the development of fish resources including imposing restrictions on fishing with current nets, catching fish fries, and egg bearing fishes, and acquisition of fallow ponds. The National Fisheries Policy has also assured support for the development of an export- oriented shrimp industry and semi-intensive shrimp culture without disturbing the mangrove environment.
National forest policy This was formulated in Bangladesh for the first time in 1979 and amended in 1994 to keep pace with the changed situation. A major objective of the National Forest Policy 1994 is to combat environmental degradation following rapid destruction of forest areas which is, at present, actually 5-6% of the total area of the country only, although official statistics claim it as 12-14% by including denuded and degraded forests. The amended forest policy has stressed an all-out effort to increase forest areas to 20% of the land area of the country by 2015. As the minimum forest areas required for the sound ecology of the country cannot be met by the rehabilitation of denuded and degraded forest lands, the forest policy has attempted to spread plantation programmes throughout the country by launching a massive social movement. In addition to regular afforestation programmes, waves approaches like social forestry and agroforesty will also be undertaken. Emphasis has also been given to planting various fast-growing species. Moreover, a green belt is being developed in coastal areas of the country to save people from natural disasters like tidal bores and floods. Plantation is also going on in the fallow lands around public, private and social institutions, roadsides and sides of railway and embankments. According to the policy, social and public organisations and NGOs as well as the participation of the people has to be ensured in these programmes. The involvement of the people will be on a profit-sharing basis and these programmes will not only grow and protect trees but also help employment and income generation. Priority has also been given on developing state-owned reserved and protected forests for maintaining biodiversity. [Abu Abdullah and M Saifullah]
Agricultural education and research
Education Agricultural education constitutes an important element of the agricultural research and development process. Bangladesh has benefited from early and strong educational resources, beginning with the founding of the Bengal Agricultural Institute at Dhaka in 1938. At that time it was the only college for higher education in agriculture in the province of Bengal and was established on the recommendation of the Royal Agriculture Commission. It had a concurrent status as the Faculty of Agriculture of the Dhaka University. However, the Bangladesh Agricultural Institute (BAI) is at present affiliated with the bangladesh agricultural university (BAU) and gives degrees in Agriculture covering only crops.
Agricultural education, particularly higher agricultural education, has gone through on evolutionary process. BAI used to give degrees in two parts: BSc (Agriculture) degree of two years, covering only the basic sciences, and BAg degree of two years, covering the applied sciences. Later, a 3-year BAg degree was introduced in 1945. Finally, a 4-year BSc (Ag) course was introduced after BAI was affiliated with BAU. Higher education in agricultural services made a significant advance in 1961 with the establishment of Bangladesh Agricultural University (BAU) as an autonomous institution. In addition to institutions like BAI and BAU, several new institutions/colleges have been established during the last 20 years.
Bangladesh College of Agricultural Sciences (BCAS) was established in 1980 at Salna (Gazipur) to offer BSc (Ag) degree. It went through several reorganisations. In 1983, it was renamed as ‘Institute of Post-graduate Studies in Agriculture (IPSA)’ to offer MSc (Ag) and PhD degrees in various disciplines in agriculture. In 1998, it was made a university and renamed as Bangabandhu Sheikh Mujibur Rahman Agricultural University to offer BSc (Ag), MSc (Ag) and PhD degrees in various disciplines in agriculture. It has now been brought under the umbrella of the Ministry of Education. Dumki (Patuakhali) Agriculture College was established in 1978, and Hazi Danesh Agriculture College, Dinajpur, was established in 1988 under the Ministry of Agriculture to offer the BSc Ag degree covering only crops. The colleges at Patuakhali and Dinajpur have now been reorganised as the University of Science and Technology with a faculty of agriculture in each location and placed under the Ministry of Education. The old BAI at Sher-e-Bangla Nagar remains under the Ministry of Agriculture.
There are also two private Agricultural Colleges, one at Rajshahi and the other at Bogra. The college of Forestry at Chittagong, under the Ministry of Forest and Environment, offers the BSc degree in Forestry. The Institute of Forestry at the University of Chittagong offers graduate and post-graduate degrees. In addition there were two veterinary colleges, one at Sylhet and the other at Chittagong, offering degrees in Veterinary Sciences. Currently, these two colleges have been upgraded to universities. Diploma level education is given by the Agriculture Extension Training Institute (AETI) and other training institutions of the sub-sectors of agriculture such as, forestry, fisheries, animal husbandry etc.
Intake of students About 1200 students are admitted every year at the undergraduate level covering all the sub-sectors of agriculture and 200-250 students at the post-graduate level. The Bangladesh Agricultural University, The Bangabandhu Sheikh Mujibur Rahman Agricultural University, and the Institute of Forestry, Chittagong University offer courses leading to PhD degrees. Several hundred students are admitted into various diploma courses every year.
Faculties The BAU is the only multi-faculty Agricultural University of Bangladesh. It has six faculties, viz, Agriculture, Veterinary Science, Fisheries, Animal Husbandry, Agricultural Engineering and Technology, and Agricultural Economics and Rural Sociology. The Bangabandhu Sheikh Mujibur Rahman Agricultural University has, at present, only the Agriculture Faculty, but new faculties will be introduced here in the near future. The Agriculture/ Forestry/Veterinary Colleges have only one faculty but several departments. In addition to faculties, the BAU has a research unit, Bangladesh Agricultural University Research System (BAURES) which funds, coordinates and monitors research programmes/projects of the university, and the Graduate Training Institute (GTI) which trains new graduates and others involved in agricultural development activities.
Research The evaluation of the agricultural research system in Bangladesh has a long tradition. At the recommendation of the Famine Commission of 1880, the government created the Department of Agriculture in 1906. This was followed by the establishment of the Agricultural Research Laboratory in 1908 at Tejgaon, Dhaka. About this time, a-403 acre experimental station was set up adjoining the Agricultural Research laboratory. This experimental station became known as the Dhaka-Monipur Farm (now Sher-e-Bangla Nagar). Subsequently, District Agricultural Farms were established in each of the districts of Bengal to carry out agricultural R&D activities at the local level.
Until 1962, research efforts on crops, soils, fertilisers, and plant protection were highly compartmentalized. With the initiation of the Second 5-year Plan (1960-65) of East Pakistan, this was integrated for the first time within a single institute, the East Pakistan Agricultural Research Institute (EPARI). After the independence of Bangladesh in 1971, the bangladesh agricultural research institute (BARI) was established as an autonomous institute at Joydebpur, some 32 km north of Dhaka, and the newly created institute started functioning in 1973. By this time, separate institutes/research stations for rice, jute, sugarcane, tea, forestry, soils, fisheries and livestock were already in existence in the country or in the process of being established. Since then, most of these institutes/stations have also been reorganised and strengthened.
Currently, there are ten research institutes dealing with crops, livestock, fisheries and forestry. In addition, a number of educational institutions, particularly the Institute of Postgraduate Studies in Agriculture (upgraded as bangabandhu sheikh mujibur rahman agricultural university in 1998) and several colleges of agriculture were established.
Although all the agricultural research institutes were developed independently, but realizing the lack of coordination among these institutes, the bangladesh agricultural research council (BARC) was established in 1973. The Council was created to function as the umbrella organisation of the agricultural research system to facilitate coordination, monitoring, and evaluation of agricultural research throughout the country. The council’s role now extends to cover all ten-research institutes dealing with crops, livestock, fisheries and forestry. Together they constitute the National Agricultural Research System (NARS) of Bangladesh. There are some 1500 scientists working within the NARS.
Planning, Monitoring and Evaluation The BARC initiated some key programmes. These included the preparation of the National Agricultural Research Plan (NARP), the development of contract research projects on high priority farm problems, surveys on human resources in the research system, establishment of linkages among national research institutes as well as international organisations, and the development of a central library and documentation centre.
A division called ‘Technical Support Services Division’ was created in BARC in 1981/82 to take up the responsibility to plan, monitor, evaluate, and coordinate research programmes funded by donors through BARC. By 1982/83, the monitoring and evaluation of contract research programmes began. The outcome of the evaluation enhanced the credibility and reputation of BARC. This was, in fact, the first attempt to monitor and evaluate of agricultural research in Bangladesh.
In 1983/84, the Technical Support Service Division was redesignated as the ‘Planning and Evaluation Division’. The activities of the division were extended to cover the evaluation of performances of different research institutes and their disciplinary divisions/departments.
BARC prepared the first National Agricultural Research Plan for 1979-83. During 1983/84, another committee was formed to draw up the second NARP for 1984-88.
Research planning The BARC has the responsibility for agricultural research planning at the national level. Comprehensive planning of agricultural research, based on national needs and priorities, planning for improvement of research capabilities of the National Agricultural Research System (NARS), and planning for developing appropriate research infrastructures and technology transfer mechanisms are all within the purview of BARC’s responsibilities.
One of the important functions of BARC has been the preparation of the National Agricultural Research Plan (NARP). Although such a plan generally identifies areas of research for the coming 5 years, there is scope for periodic updating of priorities. NARP contains guidelines for agricultural research, and defines goals, priorities, and scope of research, assuring support to the national development plan.
Currently, BARC makes periodic studies of the manpower position in agricultural research and, based on them, initiates appropriate manpower development plans (both long and short term training programmes) for agricultural research workers. Such programmes allow for training abroad as well as within the country.
At the institute level, research projects are prepared, based on priorities set by BARC. A number of criteria are considered for agricultural research projects which expect BARC funding. The BARC evaluates research activities of institutes at different levels (eg, at the institute level, division level, programme/project level). [Kazi M Badruddoza]
See also bangladesh agricultural research council; bangladesh agricultural research institute; bangladesh agricultural university; bangladesh rice research institute.
Development of crop variety
Development of crop variety Bangladesh has a large number of Plant Genetic Resources (PGR), of which about 5000 are angiosperms. People have domesticated a number of plant genetic resources of different species during the centuries of their inhabitancy. The agroecological conditions and the sociocultural background of the groups led to selection of different types of PGR in different areas. Of these, 160 species are in the cultivation under different cropping systems. The process of variety development or selection using some scientific approach started initially with the collection and cultivation of land races originated from wild plant resources in this part of the world. As is the case in all other areas, the previously selected PGR were put into the process for release and registration of the varieties of species by the National Seed Board, which is a statutory organisation of the government of Bangladesh. This is how the varieties are registered and released under the law. The present day rice species Oryza sativa has been evolved in this region and has the highest diversity of types and varieties. In 1905, in line with the Bengal Famine Commission’s report of early 1860s, Bengal Agricultural Farm and Laboratory was established in this part of Indian subcontinent. At that time emphasis was given to select and register the varieties of rice, jute and other important crops under cultivation.
Crop pests and diseases
Pest Any organism that attacks growing crops and causes economic injury. Annual crop loss in Bangladesh due to insect pests alone is about 16% for rice, 15% for jute, 11% for wheat, 20% for sugarcane, 25% for vegetables, and 25% for pulse crops. Besides several species of bird and rodent pests, a total of over 700 insect and mite pest species of different crops and stored products have so far been recorded from this country, of which more than 200 species are considered as major.
![](https://cdn.rcimg.net/Wasia.22/images/df71eef7/7688723b9a5a0a029439603f8560fc4d.jpg?width=300&quality=10&blur=20)
![Avatar for Wasia.22](https://cdn.rcimg.net/Wasia.22/avatar-ca68afa5936f27f53df115a7519a8d99.jpg?width=150)