Filipino Shrimp Curry Recipe

3 11
Avatar for Vinamea24.-
4 years ago

Ingredients

  • 1 lb. shrimp deveined, head and shell removed

  • 1 Knorr Shrimp Cube

  • 1 small red bell pepper chopped

  • 1 small green bell pepper chopped

  • 1 medium ripe tomato

  • 1/2 lemon or 2 pieces calamansi

  • 2 cups coconut milk

  • 1/4 cup chopped parsley

  • 1 thumb ginger minced

  • 1 medium yellow onion minced

  • 4 cloves garlic crushed and minced

  • 1 1/2 to 2 tablespoons pats fish sauce

  • 1 tablespoon curry powder

  • 1/2 teaspoon turmeric powder

  • 1/4 teaspoon ground black pepper

  • 1/4 to 1/2 teaspoon cayenne pepper powder

  • 3 tablespoons cooking oil

Instructions

  • Arrange shrimp in a large bowl. Squeeze lemon over it, season with ground black pepper and cayenne pepper powder. Mix well. Marinate for 10 minutes.

  • Heat oil in a cooking pot.

  • Once the oil becomes hot, saute onion for 30 seconds.

  • Add garlic, ginger, and tomato. Cook until the onion becomes tender.

  • Pour coconut milk into the pot. Stir and let boil. Cover the cooking pot. Continue to cook in medium heat for 2 minutes.

  • Add curry powder. Stir until it dilutes in coconut milk.

  • Add Knorr Shrimp Cube. Stir. Continue to cook for 2 minutes.

  • Add turmeric powder and bell peppers (red and green). Stir. Cover and continue to cook for 3 minutes.

  • Put the marinated shrimp into the pot. Stir. Continue to cook in medium heat for 3 to 4 minutes.

  • Season with patis (fish sauce). Add parsley. Stir. Cook for 2 minutes.

  • Transfer to a serving plate. Serve.

2
$ 0.01
$ 0.01 from @esciisc
Avatar for Vinamea24.-
4 years ago

Comments

I love shrimp but I haven't tried shrimp curry 😋

$ 0.00
4 years ago

Thanks for the upvote 😊

$ 0.00
4 years ago

You're welcome. It's not much though.

$ 0.00
4 years ago