Junk Food is really bad for health The combination of fat, sugar, and lots of sodium (salt) can make fast food tastier to some people. But diets high in sodium can lead to water retention, which is why you may feel puffy, bloated, or swollen after eating fast food.
A diet high in sodium is also dangerous for people with blood pressure conditions. Sodium can elevate blood pressure and put stress on your heart and cardiovascular system.
According to one study, about 90 percent of adults underestimate how much sodium is in their fast-food meals.
The study surveyed 993 adults and found that their guesses were six times lower than the actual number (1,292 milligrams). This means sodium estimates were off by more than 1,000 mg.
Keep in mind that the AHA recommends adults eat no more than 2,300 milligrams of sodium per day. One fast-food meal could have half your day’s worth.
Effect on the respiratory system
Excess calories from fast-food meals can cause weight gain. This may lead toward obesity.
Obesity increases your risk for respiratory problems, including asthma and shortness of breath.
The extra pounds can put pressure on your heart and lungs and symptoms may show up even with little exertion. You may notice difficulty breathing when you’re walking, climbing stairs, or exercising.
For children, the risk of respiratory problems is especially clear. One study found that children who eat fast food at least three times a week are more likely to develop asthma. Junk food is found just about everywhere.
It’s sold at supermarkets, convenience stores, workplaces, schools, and in vending machines.
The availability and convenience of junk food make it difficult to limit or avoid.
You may have wondered whether you should steer clear of it at all cost or follow the mantra to enjoy everything in moderation.
This article tells you everything you need to know about junk food and whether complete abstinence is better than the occasional treat.
Junk Food 101
While everyone’s definition of junk food may vary, most people agree it’s not the healthiest thing for you.
These highly processed snacks contain an abundance of calories — especially in the form of fat and sugar — and little to no vitamins, minerals, or fiber.
Examples include:
soda
chips
candy
cookies
doughnuts
cake
pastries
While these items typically come to mind when you think of junk food, others are not so easily identifiable.
Junk Food in Disguise
Many foods that are thought of as healthy are really junk food in disguise.
For example, fruit drinks provide vitamins and minerals but may also have the same amount of sugar and calories as soda.
Manufacturers market granola and breakfast bars as being free of high-fructose corn syrup and packed with heart-healthy whole grains.
Yet, these bars may contain as much added sugar — if not more — than a candy bar.
Similarly, manufacturers market gluten-free products — such as cookies, cake mix, and chips — as healthier options than their gluten-containing counterparts, even though both foods may have similar nutrition profiles
Gluten is found primarily in wheat, rye, and barley, and only a small percentage of t
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