Condensed Cake easy cook😍

Here’s How to Make Steamed Condensed Milk Cake:

Ingredients:

2 cups All-purpose Flour
1 can (390ml) Condensed Milk
3 Eggs
2 tsp. Baking Powder
50g Butter

Process:

1. In a bowl, put in the eggs, butter and condensed milk. Whisk until properly incorporated.Then add the vanilla extract.Option

2. Pour in the all-purpose flour gradually into the mixture. One cup at a time. Also add the baking powder. Mix until the mixture is smooth.

3. Place a wax paper at the bottom of the pan or brush some oil to avoid cake from sticking.

4. Steam the cake for 40 minutes to an hour.

5. Remove from the steamer and let it sit of around 5 minutes before removing from pan.