Coconut is available in all seasons. Coconut can be used to prepare various food items. Being oily, the food made with coconut is delicious. One such dish is coconut mash.
Let's find out how to prepare coconut paste.
Materials
The name quantity of the material
Roasted coconut and a half cup
Onion chop 1 p.m.
Garlic powder 1 o'clock
6 dried chillies (to taste)
Like the amount of mustard oil
Like salt tastes
Method of cooking
1. In a frying pan, fry onion, garlic and light brown with 1 teaspoon soybean oil.
2. Now fry with coconut in this pan till light brown.
3. Now fry the dried chillies with half a teaspoon of oil till red.
4. First grind the dried chillies well, then grind the onion and garlic.
5. At the end, pour coconut and grind all together.
. Now, smear it with mustard oil and salt.
The coconut looks delicious but I really don't like chili hehe .