From the Lebanese cuisine: Baba ghannouj It is eggplant with tahina sauce, garlic, lemon, salt and for decoration green onions, green pepper, sumac, parsley and topped with olive oil 😋 #FoodPhotography
From the Lebanese cuisine: Baba ghannouj It is eggplant with tahina sauce, garlic, lemon, salt and for decoration green onions, green pepper, sumac, parsley and topped with olive oil 😋 #FoodPhotography
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5 comments
it seems a delicious experience!!! and i would like to try...
It is very delicious and i encourage you to taste it
Love the sauce with spring onion on top. Looks so yummy. :-)
an artistic masterpiece!! yummy 😍
Looks very delicious! By the way, a couple of months ago I bought sumac for the very first time, it is not so popular in Bulgaria. What other foods it is good for, in your opinion?