Ingredients:

-2 liters of full cream milk

-200 grams of sugar

-2 pinch hair

-Dry fruits as needed.

-400 gm milk made

-12 ice cream mold

Method:

First of all, you have to thicken the milk, then you have to thicken the milk a lot. When it becomes thick, it should be mixed with saffron milk. When mixing, one foot should be soaked with a small amount of hot milk and hair.

Then you have to mix this condensed milk with sugar, milk meds and make thick milkThen mix it well with the hair soaked in milk and cool it.

Then it has to be cooled and filled with ice cream mold and milk with dry fruits on top and it has to be kept in the refrigerator for 3-4 hours. Then keep it in the freezer for 8-5 hours. Then Bopani can leave and serve.