Sea foods at market place

The ocean and its contents remain to be one of the world’s greatest mysteries.

Asians on average, eat about five billion pounds of seafood per year. This fact can lead one to believe that fish eaters may not know as much about our seafood consumption than we think we do. While it is common knowledge that fish is a high-protein, low fat food that can provide health benefits, other aspects of our seafood remain a question.