spicy and tasty chicken biryani..
Hey friends how are you all???
Thanks a lot to those who pray for my health now I'm feeling much better..
Today I’m going to share recipe of Pakistan’s most favourite dish BIRYANI..
Biryani is the food which can be eaten on every occasion.. I am a food lover and biryani comes top on the list of my favourite food no matter it is chicken biryani or aloo biryani it must be spicy that’s my priority..
This biryani was made by my sister as you can see this picture I can say your mouth would be full of water because it looks so tasty and spicy…
serving for 4 people
Ingredients for biryani…
1 kg rice
1 kg chicken
1 cup curd
3 tomatoes
2 onions
5 green chilies, coriander and mint leaves
All required spices and biryani masala
Recipe
First of all soak 1kg rice in water.
Put 2 table spoon of oil in cooking dish and add put two sliced onions in oil make it brown. This is chicken biryani so I would suggest that after putting onions in oil you should add chicken pieces to avoid unwanted smell of chicken, After that add ginger garlic paste and mix well put it on low flame for 3 minutes.
Now add tomatoes in dish we added 2 tomatoes and add all spices required for biryani also add biryani masala and then mix well put curd in cooking dish and again cook it on medium flame till 4 or 5 minutes so that all ingredients are mixed well.
After that put half cup of water in to chicken and cook on low flame till chicken is fully cooked.
In an other cooking dish boil 1kg of soaked rice till it gets cooked.
Next step comes take out both chicken and boiled rice, and in another container put these both things by layer formation. 1st add one layer of rice and then 1 layer of chicken mixture and then Last step for this cut tomato, green chilies, coriander and mint leaves into slices add these all in between layer of rice and chicken in the end put some white boiled rice rice on above of your cooking dish and sprinkle some yellow food colour on it .. and put it on very low flame for 15 minutes.
Here we go our biryani is ready bon appetite.. we always eat biryani with raita and salad these both are must for me but some people don’t like raita so it is optional..