To eat is a necessity, but to eat intelligently is an art." Today I need to share this delicious food recipe that I cooked in my house - The Delicious Sweet and Sour Pork
Every time I was thinking about the food I want to crave I always want to cook my way. Sometimes with help of my beloved father he teaches me what is needed to have food in a good taste. My father also is a food lover. We do always experimenting with some recipes in our version.
Let me share the ingredients of my recipe
1/4 kg pork, sliced
1 cup of silver swan Soy sauce
1 magic sarap seasoning granule
1 stick of spring onions, sliced
1 pc red onion, sliced
3 cloves of garlic, chopped
1 potato, sliced
1 carrot, sliced
1 large egg
1 small pouch of banana catsup
1 pouch of pineapple tidbits
1 cup of brown sugar
Cornstarch
All-purpose flour
Procedure for Pork Frying
Step 1: Marinate the pork with 1 cup of silver swan Soy sauce and magic sarap all seasoning. Mix it well and leave for about 30 minutes so that the Soy sauce soak into the pork
Step 2: Crack the egg and beat it and put it in an empty bowl. Scrambled the egg and mix it properly
Step 3: Combine 2 tablespoons of cornstarch and 3 tablespoons of all-purpose flour and mix it well.
Step 4: After 30 minutes. Deep the marinated pork into the egg.
Step 5:Then put the marinated pork into the combined cornstarch and all-purpose flour mixture. Then set aside.
Step 6: Prepare the cooking pot for frying. Add oil and let it boil
Step 7: Then fry the pork with coated flour and cornstarch mixture. Wait until the pork will become brown and transfer into the empty container.
Procedure for sweet and sour sauce.
Step 1: Prepare a cooking pot for sweet and sour sauce. Add oil and wait until hot.
Step 2: Pour the garlic, red onion, and spring Onion into the cooking pot and fry.
Step 3: Pour a specific amount of banana catsup and mix it.
Step 4: Add the sliced potato and carrots into the pot and wait until it was cooked.
Step 5: Pour a specific amount of sugar into the mixture. Then prepare a little amount of cornstarch in Hot water and pour it into the cooking pot. Wait until it becomes sticky.
Step 6: Pour the pineapple tidbits into the sweet and sour sauce and mix it. Let it boil for few minutes
Step 7: Add the fried pork to the sweet and sour sauce and let it boil for 3 - 5 minutes.
Step 8: Transfer into an empty bowl and ready to serve.
Step 9: Share and enjoy eating together with your family and friends.
Sweet and sour pork is featured in every restaurant here in the Philippines or even in the Chinese restaurant menu. It is a delightful dish made of crispy breaded pork cooked with a sweet and sour sauce with pineapple. You can serve this menu during lunch and dinner time. Every time my parents cooked this menu I always crave more rice because of its sweet and sour taste.
Hope you will cook this food recipe in your house. And experience the taste of sweet and sour pork. Thank you and enjoy.
