Beef Rendang Recipe, Indonesian food that is worldwide

The world is familiar with the Indonesian delicacy known as rendang.It's also simple to make beef rendang at home. 

Even some Hollywood artists have tasted rendang from Indonesia. And all who have tasted it really like it and they say rendang is a delicious food.

In Indonesia there are very many who sell rendang both in restaurants and street vendors. Rendang is a special food from Sumatra. If you go to Indonesia you will find it easier to find if you eat at a Padang restaurant.

This article includes a simple rendang recipe that you can use.This beef rendang has a delicate texture. 

The flavors and spices penetrate the meat properly.Serve rendang with boiled cassava leaves, balado anchovies, and green chili sauce to make it more satisfying.

Rendang recipe Material:

1 kg of beef, cut into pieces 5 binocular red chilies 5 curly red chilies 9-10 red onions 5 cloves of garlic 5 cm ginger 1 1/2 tsp coriander 1 tsp cumin 3 candlenuts 1 tsp salt 1 tsp broth powder Pepper to taste Oil to taste 1 grated coconut 5 pieces of lime leaves 5 cardamom grains 5 grains of cloves 5 cm galangal 5 bay leaves 2 sticks of lemongrass.

How to make rendang

1. Blend red cayenne pepper, curly red chili, shallot, garlic, ginger, coriander, cumin, candlenut, salt, broth powder, pepper and oil using a blender. set aside.

2. Roast grated coconut. set aside.

3. Cook the mashed spices, add the pieces of beef, add the lime leaves, cardamom cloves, galangal, bay leaves, cinnamon, grated nutmeg, and roasted coconut. Stir. Add liquid coconut milk. Cook briefly.

4. Add thick coconut milk, cook until dry. Lift and serve.

how easy is it to make rendang. Besides being famous in Indonesia, rendang is also one of the foods that foreign artists who come to Indonesia like. So, do you want to try it?