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Lechon kawali

Lechon kawali A dish made from pork belly that is deep fried in a large pot Ingredients 2lb pork belly 2tbsp salt 2tbsp whole pepper 5 pieces bay leaves 3 cups cooking oil Water Preparation Pour water in a pot. Boik Mix in salt, pepper, bay leaves and the pork belly. And boil until tender Drain pork belly and let it cool air dry Heat cooking oil in a pot and put in pork belly and fry until crispy. Remove meat from pot and drain. Slice and serve with your favorite sauce

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