Kwek-kwek

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4 years ago

Kwek-kwek or Tokneneng is one of popular street food here in the Philippine. A deep fried quail eggs on a stick coated with an orange batter and deep-fried until the batter is crispy. It is mixture of flour, cornstarch, anatto powder, groud black pepper, cooking oil, water and salt. So what are you waiting for. Try to cook it. Happy cooking.

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