0
15
Ingredients
- 1 EGG
- 12 SHEETS ARO-PRO-NÓBIS
- 250 ml warm water
- 4 cup of wheat
- 1 soup spoon cream
- 1 salt coffee spoon
- 1 spoon of sugar soup
method of preparation
beat the egg and leaves in a blender for 2 minutes with 100 ml of warm water
put in a bowl
In the rest of the water, add 1 tablespoon of yeast and a spoon of sugar soup and move
Place the yeast and sugar mixture in the bowl
place the rest of the ingredients in the bowl, mix well
grease the pan and place the dough, wait 20 minutes for the dough to rise
bake 180, and then just eat