Coconut is one of the cash crops of Bangladesh. It is a tree whose every organ is useful in one way or another in public life. The leaves, flowers, fruits, stems, roots of this tree are all raw materials of various small and big industries, all kinds of delicious food making ingredients, rich in nutrients, delicious drinks, patient's diet. 'As admired and well-known to all.
Origin and spread:
The origin of coconut is the Pacific and Indian Ocean islands. From these places it later spread to about 93 countries of the world including Sri Lanka, India, Myanmar, Thailand, China, Philippines, Malaysia, Indonesia, Papua Guinea, Oceania, Africa, Central and South America, West Indian Islands, Ghana. However, Indonesia, the Philippines and India are very advanced in coconut production.
Nutrition and quality:
All parts of coconut and coconut are edible, Copra / Carnel is very nutritious and delicious. It is rich in fats, carbs, sugars, calcium, vitamins and mineral salts. Getting so many food ingredients together is a rare example. In some diseases, coconut water is one of the diet of the patients. Among these, the contribution of coconut water in filling diarrhea, cholera, jaundice, diarrhea, dehydration is another. If the body becomes weak due to frequent vomiting and thin stools, doctors / poets advise to continue drinking coconut water as an alternative to saline. Many foreigners, who are hesitant to drink the mineral water of this country, drink it freely when they get coconut water with absolute satisfaction.
Now you say coconut you like or not?
Coconut is my favorite fruit. What you said about coconut is correct. I like it.