In morning at our house, we are accustomed to ask one by one if what dish we will prepared for lunch or dinner. Everyday it was hard for me to find a dishes we served for our family because they are "Maarte" charr. I know some of you knowing about what I mean. Especially to those Mother are staying their house.
My Untie telling us there are still squid and (Aswang na Fish) in the refrigerator. Don't mind my word "Aswang dahil may ganyan talaga Isda". I guess the only one who knows about this kind of fish is the people who lives at the sea.
Afterward, My boyfriend taken the Pusit in our refrigerator. The ice is very thick on Pusit so it must be soaked in water first before stuffing inside. Actually we will put some ingredients inside the Squid. Like Cheese, Onions, and tomatoes. After 30minutes all ingredients set aside.
While Grilling the Squid, Me and my Boyfriend craving " Arusep" the other word "Lato". We ask our companion here at house and they said "They want too".
After 2hrs cooking look what are the result:)
Ingredients Inside;
Tomatoes
Onions
Cheese
Procedures;
Wash the Squid and Prepared all the Ingredients.
In a Bowl, combine the onion and tomatoes and put some pinch salt.
Stuff the liquid with the onion, tomatoes, cheese mixture. Add more if necessary.
Make sure the grill is clean, before used it.
Grill the Squid 5 minutes per side.
Served hot with dip. Enjoy
Ready to served, This dishes is for our Family. Actually It must still be presentable even if no guest will eat.
The presentation made by my man, He was genuine than me in cooking and preparation. I am the girl in our relationship but he is the only knows all the chores in our house, I am lucky because I have him.
The End!
Truly Yours: LilVhea💕
Ang sarap niyan,bihira malalaki na pusit dito samin kung meron man yung maliliit sobra,anyway anong aswang na fish? hahaha,hindi ko siya kilala