Butternut Crinkles

CHOCO BUTTERNUT CRINKLES

INGREDIENTS:

1 ¼ cups brown sugar
2 large eggs
½ cup canola oil
1 cup cocoa powder
1 tsp instant coffee powder
¼ tsp salt
1 tsp nutmeg powder
1 tsp vanilla essence
2 tsp baking powder
2 cups all purpose flour (sifted)


BUTTERNUT STREUSEL:
3 tbsp butter or margarine
2-3 tsp orange food color
1 cup all purpose flour (sifted)


PROCEDURE:
1) FOR CRINKLES: Combine brown sugar, eggs, canola oil, cocoa powder, instant coffee powder, salt, nutmeg powder and vanilla essence. Mix it until smooth.
2) Add baking powder and all purpose flour. Mix it well but do not over mix
3) Chill for 30minutes or 1 hour.
4) Roll 1 tbsp of the dough into a ball and flatten it.
5) Generously coat with the butternut streusel.
6)Place it into the baking tray.
7) Sprinkle more butternut streusel.
8) Baked at 350°F for 10-12 minutes.

BUTTERNUT STREUSEL PROCEDURE:
1) Melt margarine or butter and add orange food color. Mix it well.
2) Add all purpose flour and mix it well.
3) Cook for 3 minutes. Over low heat.
4) Add white sugar and nutmeg powder.
5) Set aside and cool it completely.

Thank you! You should try this guys it's so easy and very yummy!

Take care!