Good morning my friends, my best pie with the most easy way to create.... how about this ??? Let’s give this a try together
Ingredients
For the pie
1 package of rustic leaf
stuffing
100 gr. olive oil
For the filling
110 gr. olive oil
230 gr. fresh onion, sliced
600 gr. leek, sliced
900 gr. spinach, washed and cleaned
150 gr. feta cheese, in small pieces
6 gr. mint, finely chopped
25 gr. dill, finely chopped
120 gr. eggs, about 2 eggs
10 gr. salt
Preparation
Lightly grease the pan and spread the first sheet so that it touches all points, the bottom and the walls of the pan, making sure it protrudes from its surface. Grease it and place two more leaves on top in the same way, oiling them one by one. On the surface of the third sheet, spread the filling evenly and fold in the edges of the sheets. Spread 3 sheets on top, one on top of the other, oiling them one by one and pushing the edges inside.
Using a knife, carve the pie and spread it with olive oil.
Bake in a preheated oven at 160 ° C until it gets a nice and golden color, for about 120 minutes.
My best pie for all of you my best friends, I hope you enjoy this.
Stay safe and healthy my friends and take care of your people
My best wishes from Greece.