@Jay997
To busy The time I wake up its already in my mind what I will gonna do today,I give thanks the Lord for a new day,and praise him and ask him to give me strength for today to I do my all works better,then I leave my bed and go in a bathroom to prepare my self. Early morning without drinking tea or copy I start to prepare the breakfast for my madam and the snacks my bossing will bring in his work.then I put the meat in a fire to start boiling when,I start also to put all the laundry in washing machine, I make it all together in a same time when I boiling the meat and the clothes already in machine. Then I clean a whole house when the twins still sleeping.
I feel hungry that why I eat my breakfast fast 9am in a morning o did not cook my breakfast I have left overfood from yesterday, and of course I must call to my family to check them to not I spend my time I call to them when I am eating in the same time. When the meat is cook I start to cook our lunch today which is meat and mix vegetables. This is a frozen vegetable, greenpeas,greanbeans and carrots. Ingredients Onion Garlic Frozen vegetables Oil Tomato paste Meat already cooked Procedure for the meat First boiling the meat with the onion,mistika,cinnamon stick, laurel leaves, Cardamon powder and black pepper I put the salt if the meat tender already. Put some cooking oil in casserole, then garlic and onion saute together until brown color ad⁸d the tomato paste, then put it the Water from the meat.leave it to boil and the last put it the vegetables .
When I finished to cook the twins wake up I prepare they late breakfast their are no school that why wake up so late. Then I start to prepare for mashe this is a Egyptian food for tomorrow but I prepare today.this kind of food take time to make it more preparation.
I wash first the leaves and cabbage then I boiling the cabbage and this kind of cabbage are very that's why I need to open one by one the leaves to boil.after that I cut it in a small like a square size,then I cut the leaves, which dill,coriander and parsley.
I cut also the onion to cook the ground meat. and prepare some garlic and onions separate this is will mixed with the rice together with the leaves dill,coriander and parsley, and cumin powder coriander powder mint powder Salt Black pepper and tomatoe paste.and mix well
After that will roll it in cabbage leaves and grapes leaves . I will start now to roll ,I will stop here I will continue tomorrow because this still take time maybe until night I'm still busy. Thanks for reading .all the photo and images are mine #90 January 3 2022 6:32 Kuwait Love Jay997
16 comments
That's a lot of work, sis!
Yes sis kakatapos ko pa lng slip lng dito sandali bago matulog
Walang wala ako sa galing mo sis hindi kasi ako nagluluto kaya walang alam sa mga ganyang lutuin. Ingat ka po jan salute to you sis kahit gaano mo ka busy pero daming raket.
Pagod sis legit na legit,kailangan sipagan sis para sa ekonomiya
Wow, this will definitely come out delicious. You must be wonderful at cooking
Yes it's delicious it's a Egyptian food
Wow, I'd love to try Egyptian food someday
It's "stuffed cabbage rolls"! That's how you make them, too.)
Yes sis ,I read this before in your article,
Sarap ng breakfast sissy, miss ko yang ganyang isda esbedi b un tawag ayieee, type ko gumawa ng laham mafrom kaso mahal yata yan d2 satin hehe
Meron sis sa mall kaya lang baka mahal nga lang
Iba talaga putahe dyan sis no kesa sa chinese. Nkkarami tayo ng kain pg nasa amo tayo no. Kaya tumaba ako non sis. Di kasi madamor amo ko pati sa snacks sinasali ako.
Not a surprise Sis why you're so blessed with many things kasi always mong sinasali si God sa everyday life mo. Matanong ko lang, ano yang mistika?
Ay oo sis kasi Di ko talaga kaya kung sa sarili ko lang, Pang patangal siya sis ng lansa o amoy sa pagkain ,kada gisa or may ilalaga meron nayan tapos pang pa lasa din siya
I fell hangry while reading this article and I learned alot how I will cook that kind of food. One day I am going to try cook that kind of food
Try is so easy to make