Muktagachha is an upazila in Mymensingh, one of the oldest districts of Bangladesh. Monda is what this pearl is famous for. Monda is a delicious dessert made with a combination of milk and sugar. Ram Gopal Pal first made this sweet in 1824.
It is a round flattened confectionery, incomparable in taste. At present Shri Ramendranath Pal brothers have kept the tradition of this business. They are the fifth descendants of the Gopal Pal family.
Many famous people including Nayak Raj Razzak, Chitra Nayaka Rozina came to Muktagachha to taste this mandar. Recently, US Ambassador Muktagachha actually praised him for eating this famous manda.
Every day many people from different parts of the country come here to taste this monda. "Muktagachhar Monda"
Muktagachha is an upazila in Mymensingh, one of the oldest districts of Bangladesh. Monda is what this pearl is famous for. Monda is a delicious dessert made with a combination of milk and sugar. Ram Gopal Pal first made this sweet in 1824.
It is a round flattened confectionery, incomparable in taste. At present Shri Ramendranath Pal brothers have kept the tradition of this business. They are the fifth descendants of the Gopal Pal family.
Many famous people including Nayak Raj Razzak, Chitra Nayaka Rozina came to Muktagachha to taste this mandar. Recently, US Ambassador Muktagachha actually praised him for eating this famous manda.
Every day many people from different parts of the country come here to taste this mandar.
Articles about food