@IamAndy 5 May 2022 more from that month

The rain has stopped, but the weather is still pleasant, with plenty of sunshine. I began my day by picking up fruits and veggies from my parents' land and garden early in the morning. I spent the morning gathering up these Karonda Fruit, also known as Carissa Carandas. These fruits are halfway to becoming fully ripe, with dark pink color and softer flesh. But I love the unripe Karonda Fruits, which have a sharp, sour flavor and are greenish-white to pink in color before becoming dark crimson or purple when fully ripe, revealing a rich liquid content within with a delicious sweet flavor. The nutritional profile of the karonda plant is pretty outstanding, as it is high in vitamin C, B vitamins, and iron, all of which help to flush out free radicals and treat anemia. What are your plans for today?