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This recipe can be ideal for those who have less appetite in sahri. This curry will go well with hot rice. But let's find out the recipe- Materials: 500 grams of small kachura mukhi Small shrimp 1/2 cup 2 onions (chopped) Cumin paste 1/3 teaspoon 5 green chillies (cracked) 1/3 teaspoon of turmeric powder Garlic paste 1/2 teaspoon Mustard paste 1/2 tsp The amount of salt and oil. Method: Peel a squash, grate it and wash it. Put oil in the pan. When the oil is hot, drain it well with all the ingredients. Now cover with water and cook. When the broth thickens, remove it. Serve with hot rice in sahri.
Nice story brother