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Ingredients
1. fish one
2. olive oil 2 tablespoons
3. garlic, ginger paste 1 tablespoon
4. green chili paste 1 tablespoon
5. salt to taste
6. yogurt 2 tablespoons
Preparation recipe
1. Put water and salt in a bowl and run the fish in it.
2. Then mix the fish well in this water by hand and dry it.
3. Add olive oil, ginger garlic paste, green chili paste, salt and yoghurt, fry for one minute, put fish in it and fry.
4. Cook for a while and turn off the stove.
5. Put fish in a serving dish and serve
Thank you....