Spicy chicken

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Avatar for GreenEagle
3 years ago
Topics: Food

Ingredients:

1 large chicken white meat

chili sauce - mild or very spicy, can be chili paprika minced or ground

spoon of dry spice

teaspoon of salt

teaspoon garlic in granules

teaspoon pepper

spoon of dried primrose

For breading: oil, eggs, milk and flour

Preparation:

Bone the white meat, then cut into thin strips.

Put in one bowl and add all the spices.

Mix everything well, then leave it to stand for at least an hour.

Heat the oil. Put a lot of flour in one bowl.

Beat 2 whole eggs, salt and pour 100 ml of milk. Well done.

Take a handful of strips, put them in the flour, roll them on all sides, then transfer everything to the egg mixture.

Work that part with a fork, roll it in eggs, then transfer it to flour again and roll it again on all sides.

Bake for about 10 minutes because these are strips, which are thin and bake quickly.

Serve warm with french fries.

Pleasant.

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Avatar for GreenEagle
3 years ago
Topics: Food

Comments

This is really good article.

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3 years ago