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There are different things you can make with your carrots, apart from eating it ordinarily.
Shred and chop them into your salads and soups.
Add chopped carrots to your favorite rice pilaf mix.
Add shredded carrots into your potato salad.
Toss shredded carrots with Greek yogurt, lemon juice, garlic and parsley, and use as a topping for grilled meats.
Add them to your muffin recipe.
Put them into your smoothies
Shred them onto your burritos and quesadillas.
Slice and marinate on fish dishes.
Pickle them.
Enjoy some homemade carrot cakes
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