We are starting to approach the finish line! Fun day and I also had the time to do the laundry.. 😅A minced meat sauce that has been simmering for hours and a bechamel sauce. The Bechaeml sauce is quite straight forward ... Butter, flour, salt, black pepper and grated cheese. The last beer of the evening comes from Swedish Stigbergets, From a Dry Camel. A west coast IPA 7%. Very fruity taste with clear bitterness, hints of mango, orange marmalade, dried pineapple, rosemary and grapefruit. When it comes to Swedish craft beer, especially from Stigbergets, you will never be disappointed! (And yes, I forgot the beer in the freezer.. 😄) #Food #Beer