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My fravourite chicken karahi😍😍
Don't be scared of the heat in this dish. Chicken karahi masala (sauce) gets much of its flavor from garlic, ginger, and red chilies. There are lots of warming spices in this dish, as well as chiles. But, it doesn't have to be mouth flaming.....
Traditionally press-formed from mild steel sheet or made of wrought iron, karahi look like woks with steeper sides....Today, they can be made of stainless steel, copper, and nonstick surfaces, both round and flat-bottomed, or of the traditional materials.....mage source:GOOGLE
Chicken karahi is looking so delicious and I also like it very much.