Nothing better than a healthy dinner to end the day. Today I am happy for a productive day, and I bring you this idea for dinner, a version of Ratatouille. I made this version with zucchini, tomato, aubergines, mozzarella cheese, and Pomodoro sauce. As easy as roasting the vegetables, and layering them, adding some sauce and cheese to each layer. And a touch of salt and pepper. Form the Ratatouille with a mold and bake at 180 degrees for 10 minutes. My friends try making a dinner with this dish.
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